Best Cream Cheese Without Carrageenan for a Healthier Option
As someone who cares about healthy food, I always look for the best. Cream cheese is a favorite, but I’m careful about what’s in it. Carrageenan, a thickener, is a …
Easy Dairy Free Cheesecake Recipes Using Vegan Cream Cheese
I love desserts, especially cheesecake. But, when I started eating more plant-based, I missed the creamy taste. That’s when I found dairy free cheesecake made with vegan cream cheese. In …
Top Substitutes for Eggs in Cake Mix for a Vegan Version
I love baking and have always been curious about the science behind it. Eggs play a big role in cake mixes, adding moisture and making them light. But what if …
Kite Hill Cream Cheese Review: Is it Worth Trying?
I love trying new foods and cooking at home. So, when I heard about Kite Hill’s plant-based cream cheese, I was excited. It’s a dairy-free option that sounded like a …
How to Make Vegan Cream Cheese at Home
I’ve struggled with lactose intolerance for years. Finding tasty, creamy alternatives to dairy has been a challenge. That’s why I’m excited to share my journey of making homemade vegan cream …
Spaghetti and Beans: A Healthy Twist on Traditional Pasta
Growing up, the smell of tomato sauce and the feel of al dente pasta were always there. But it wasn’t until I tried spaghetti and beans that my cooking world …
The Best Green Beans with Tomato Sauce Recipes
As the sun set, my kitchen glowed warmly. I was excited to make green beans with tomato sauce. This recipe has been in my family for years. It’s more than …
Delicious Green Bean Pasta Recipes to Try Today
I love finding new ways to eat more veggies. That’s why I’m excited about green bean pasta. It’s a tasty and healthy choice instead of regular pasta. Let’s dive into …
How to Make a Simple Pasta and Green Beans Dish
As an Italian-American, I love the simple joys of pasta dishes. The smell of tomatoes cooking, the feel of al dente noodles, and the crunch of green beans remind me …
Vegetarian Pound Cake: A Deliciously Moist Cake for Every Occasion
I love baking at home, especially making classic pound cake. It’s so comforting and has a great taste. But, I wanted a plant-based version that was just as good. That’s …